Class Length:2:00 hours
What you’ll do
Let Chef Chris Pires fulfill you with this elegant meal. The class will start with a creamy Leek and Potato Soup. This will be followed by Duck Breast with Orange, Almond and Chili Chutney, and Parmesan Smashed Potatoes. And finally, Tiramisu Cake – yes, that’s cake! A wonderful selection to end the meal.