Class Length:2:00 hours
What you’ll do
The macaron is a baking trend that has become a popular favourite in the past few years. Chef Blair Bateman will demonstrate the process of making this subtle almond cookie step-by-step. He will also demonstrate how to make two different styles of filling, a lemon buttercream that is smooth and delicate, and a lemon curd full of flavour and tartness. Both are the perfect pairing for this delicate dessert.