Cooking classes

Hoppin' Holiday Hosts

Class Length:
2:00 hours
Class Format:

What you’ll do

Allow Chef Regan and Muskoka Brewery to open your eyes to the world of beer and food pairings. Experience different styles of craft beer and their unique flavour profiles through a guided tasting. Explore how various foods and dishes enhance and complement these beers – the perfect party trick. The Menu includes Beer Infused Clam Chowder with Bacon, Cream Ale Braised Short Ribs with Ale Mashed Warm Roasted Brussel Sprouts with Beer Vinaigrette and Zabaglione with macerated berries. Sign up to learn how to impress your guests this holiday season and serve up some amazing brews and bites!