Cooking classes

Tasty Tour de France

Class Length:
2:00 hours
Class Format:

What you’ll do

Whether it’s a dinner party or a romantic dinner for two, this menu sings “That’s Amore.” Chef Vanessa will prepare Roasted Garlic Baked Camembert with Raspberry Merlot Compote, French Onion Soup with Shallots and Toasted Crostini, and Prosciutto-Wrapped Chicken Breast stuffed with Roasted Pear and Brie Cheese with a Maple Dijon Glaze. For our guilty pleasure, decadent Blueberry Grand Marnier Crème Brûlée.