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Pillsbury Cinnamon Rolls with Icing


UPC #:00069700000512

Product information
Makes 8.
Ingredients & nutritional information
Ingredients: Enriched flour, water, sugar, vegetable oil shortening (soybean, cottonseed), dextrose, wheat starch, sodium acid pyrophosphate, modified milk ingredients, salt, baking soda, corn starch, cinnamon, corn syrup solids, soybean oil, monoglycerides, cellulose gum, potassium sorbate, polysorbate 60, propylene glycol, artificial flavour, flavour, tartrazine, citric acid, colour
Serving Size: 44.0g
Amount Per Serving
Calories: 150.0000000000
% Daily Value
Total Fat5.0000000000 g
Cholesterol0.0000000000 mg
Trans Fat2.0000000000 g
Saturated Fat1.50000 g
Cholesterol0.0000000000 mg
Sodium340.0000000000 mg
Total Carbohydrate23.0000000000 g
Sugars10.0000000000 g
Protein2.0000000000 g
Vitamin A 0
Iron 4
Calcium 0
Vitamin C (Ascorbic acid) 0
Fibre1.0000000000 g

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Heat oven to 190C. Grease a round cake pan. Separate dough into 8 rolls and place cinnamon topping side up in prepared pan. Replace any loose topping. Bake for 16 to 18 minutes or until golden brown. Remove from pan. Spread hot rolls with icing. Serve warm. Do not freeze. Keep refrigerated. Entire product must be baked once opened.