Longo's Festive Traditional Whole Turkey Kit

View full heating instructions. Please note that whole turkeys can take up to 2 - 3 hours to reheat.

Only Available for Pickup In-Store starting December 12th, 2025. Earn 1000 Thank You Reward Points with Purchase. Serves 6 to 8 guests. Just heat and serve.

Our local, fully-cooked turkey is one of our most popular limited-time mains for our Festive Meal Kits! Raised right here in Ontario, free-run and Canada grade A, Longo’s turkey is the perfect main for your holiday dinner. Seasoned and cooked so you simply need to heat and serve. Full instructions are provided on the item label. Basic heating instructions below. Includes:

• 1 Longo's local, fully roasted, raised without antibiotics turkey (approx. 4.5kg to 5.5kg)
• 1 Longo's Gravy for Turkey (680mL)
• 1 Longo's Homestyle Cranberry Sauce (400g)
• 1 Longo's Red Skinned Roasted Garlic Mashed Potatoes Family Size (1kg)
• 1 Longo's Braised Green Beans with Tomato and Garlic Family Size (800g)
• 1 Longo's Savoury Bread Stuffing Family Size (850g)

Sides are best enjoyed up to 3 days after purchase. Items require reheating before serving. Full instructions are provided on the item labels.

Turkey Heating Instructions (please see item label for full instructions): Turkey-In-A-Dash: Slice turkey into desired size pieces, removing all the bones, place in a roasting pan, and cook at 375F for approximately 30 minutes to 1 hour until thoroughly hot (165F). Ovens may vary in temperature. Remove and serve. Turkey Heat and Carve: Place whole turkey in a roasting pan with 1/2 cup of water. Cook at 375F for approximately 2 hours, 30 minutes to 3 hours, 30 minutes until thoroughly hot (165F). Ovens may vary in temperature. Remove, carve and serve. Sides: Heat in microwave on high for 1 minute 30 seconds or until thoroughly hot. OR Heat on stovetop on high for 4-5 minutes or until thoroughly hot.