Adult Class: Traditional Newfoundland Dinner
What you'll do
Experience the warmth and comfort of a true Newfoundland kitchen as the Lofts own Chef Rhonda shares one of the province's most cherished family meals. Together, you'll prepare a traditional Jiggs Dinner, complete with tender salt beef, hearty cabbage, and classic sides of turnip, carrots, and potatoes, while learning the stories and techniques behind this beloved East Coast tradition. Finish on a sweet note with a moist Newfoundland Blueberry Cake served with a luscious homemade vanilla cream sauce. Whether you're reconnecting with your roots or discovering Newfoundland cuisine for the first time, this comforting menu is sure to become a family favourite.
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Class Type: For Adults
Class Format: In Person (Demonstration)
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