Adult Class: Fall Harvest High Tea
What you'll do
Celebrate the flavors of fall in this hands-on high tea cooking class. Join Chef Christina and create a cozy seasonal menu featuring Mini Squash Galettes with Caramelized Onions and Pancetta, Apple, Cheddar and Sage Biscuits, Savoury Mushroom and Goat Cheese Hand Pies, Pumpkin Cheesecake Tarts, Brown Butter Chai Loaf Cake, Cranberry Pistachio Shortbread Cookies, and Spiced Pear Tea. Perfect for anyone looking for inspiration for some simple holiday appetizers, seasonal baking, and effortless entertaining!
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Class Type: For Adults
Class Format: In Person (Interactive)
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Waitlist Registration
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