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SEE ALL Appetizers Salads Deli & Cheese Sandwiches & Wraps Entrées & Sides Pizza, Pinsa & Pasta Sushi Cakes & Desserts Fruits & Vegetables
Catering
See all Appetizers Salads Deli & Cheese Sandwiches & Wraps Entrées & Sides Pizza, Pinsa & Pasta Sushi Cakes & Desserts Fruits & Vegetables
Mini Spinach and Feta Empanadas

Mini Spinach and Feta Empanadas

$3499 / 1Kg
UPC #: 00206551000005
Ingredients:
Filling: Wheat Flour (Wheat Flour, Benzoyl Peroxide, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid) Water, Non Trans-Fat Canola Margarine, (Canola Oil, Water, Modified Palm And Palm Kernel Oils, Salt, Soya Lecithin, Monoglycerides, Citric Acid, Potassium Sorbate, Artificial Flavour, Vitamin A Palmitate, Vitamin D3, Colour) Skim Milk Powder, Sugar, Salt, Egg. Pastry: Spinach, Onion, Feta Cheese (Modified Milk Ingredients, Cream, Microbial Enzyme, Rennet, Calcium Chloride, Lipase, Bacterial Culture. Packed In Brine Water, Salt, Sodium Diacetate, Natamycin) Corn Starch, Canola Oil (Canola Oil, BHA, BHT, Dimethylpolysiloxane), Garlic, Salt, Black Pepper.

Savory little spinach & feta empanadas served with Longo's Roasted Red Pepper dip.

20 pieces

Our catered appetizer platters are made with only the highest-quality ingredients and come in a wide assortment of options. All appetizers are chilled and come with easy reheating instructions.

Instructions: Conventional oven: preheat to 150C/300F. Remove empanadas from package. Place on baking sheet. Heat for approx. 10-12 min. Microwave oven: remove from package and place empanadas in microwave. Heat on high for 60-90 seconds.