CREAMY GARDEN PASTA SALAD
RECIPE TYPE
Salad, Vegetarian, Under 30 min
SERVES
Yield 10 to 12
TIME
Prep Time: 15 min
Cook Time: 10 min
Ingredients
INGREDIENTS
1 pkg (500g) Longo’s Curato Artisan Fusilli Pasta4 cups diced assorted veggies such as zucchini, cucumber, bell peppers, tomatoes, carrots and/or celery
1 cup grated cheddar cheese (optional)
1 tub (454g) Longo’s Creamy Ranch, Tzatziki or Spinach Dip
1/2 cup finely chopped green onion
1/4 cup finely chopped fresh Longo’s Dill, Basil or Parsley
Directions
DIRECTIONS
Cook pasta according to package directions; drain and rinse under cold running water.
Place pasta in large bowl. Add vegetables, cheese (if using), dip, green onion and dill. Stir until well mixed.
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATIONPer serving: 280 calories
Protein 7g | Fibre 2g |
Fat 14g | Sugar 3g |
Carbs 36g | Sodium 220mg |
