ROASTED VEGETABLE AND PASTA TOSS
RECIPE TYPE
Vegetarian, Pasta
SERVES
Serves 6
Prep time: 15 min
Total time: 35 min
Ingredients
INGREDIENTS
2 leeks, white and light green parts only, sliced |
1 bunch asparagus, trimmed and chopped |
2 red bell peppers, chopped |
1/4 cup Longo’s Signature Extra Virgin Olive Oil, divided |
1/4 cup chopped fresh Longo’s Organic Basil, divided |
1/4 tsp each salt and pepper |
1 bag (500 g) Longo’s Signature Organic Artisan Torchietti Pasta |
1/4 cup grated Parmesan cheese (optional) |
