DILL-ICIOUS SPRING SALAD

8 cups or 1 tub (142g) Longo’s Organic Spring Greens

1 large carrot, sliced

2 Longo’s Mini Cucumbers, sliced

6 large radishes, sliced

1 small yellow bell pepper, sliced

1 cup Longo’s Seriously Sweet Tomatoes, halved

1/2 cup Longo’s Essentials Frozen Peas, thawed

1/2 cup sliced green onions

1/4 cup loosely packed fresh Longo’s Organic Dill Sprigs

Dressing:

1/2 cup cottage cheese

1/3 cup Longo’s Regular or Light Mayonnaise

1/4 cup loosely packed fresh Longo’s Organic Dill

1/4 cup sliced green onions

1/4 cup Longo’s Curato White Wine Vinegar

1 tbsp Longo’s Unpasteurized Pure Liquid Honey

1/2 tsp salt

Freshly ground black pepper to taste