HEARTY VEGETABLE SOUP
RECIPE TYPE
5 Easy Meals
SERVES
4
Prep: 5 min
Cook: 15 min
Ingredients
1 box (900 mL) Longo’s Essentials Chicken Broth
2 cups Longo’s frozen mixed vegetables
2/3 cup Longo’s tomato Basil Pasta Sauce
1 potato, peeled and diced
1/2 tsp each Longo’s Essentials Garlic Powder and Oregano
1/2 cup alphabet pasta
Directions
Bring chicken broth, frozen mixed vegetables, potato, sauce, garlic and oregano to boil. Add pasta and stir to combine. Boil gently for about 10 minutes, stirring occasionally or until pasta is tender. Season to taste with salt and pepper, if desired.
A Dash of Advice
Tips: To add some zip to the soup, sprinkle some Longo’s crushed chilies before serving.Add a few handfuls of Longo’s Organic Baby Spinach to the soup when adding pasta if desired.
NUTRITIONAL INFORMATION
Per serving (1/4 recipe): 150 calories
Protein 6g | Fibre 4g |
Fat 0.5g | Sugar 5g |
Carbs 30g | Sodium 690mg |
