TUSCAN STYLE STRIP ROAST
RECIPE TYPE
Holiday, Beef
SERVES
8 to 10
Prep Time: 15 min
Marinate Time: 1 hr
Roast Time: 1 hr 25 min
Ingredients
INGREDIENTS
1 Longo’s Certified Angus Beef Striploin Roast (about 1.5 to 1.8kg)
Pepper
2 tbsp Longo’s Essentials Country Churned Salted Butter
3 tbsp Longo’s Organic All Purpose Flour
2 cups Longo’s Essentials Beef Broth
1/2 cup red wine or Longo’s Essentials Beef Broth
Tuscan Herb Paste:
6 Longo’s Curato Whole Sundried Tomatoes
1/2 cup lightly packed parsley leaves
2 tbsp chopped fresh Longo’s Rosemary
2 tbsp Longo’s Extra Virgin Olive Oil 2 tbsp anchovy paste
3 cloves garlic, roughly chopped
